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Wednesday, March 21, 2012

Apple Milk Shake

Another refreshing beverage contribution from Nutmeg...

 Prep Time: 20 minutes  Serves: 1


  1. Apple -1
  2. Milk  -1/2 cup
  3. Vanilla ice cream – 1 scoop
  4. Sugar to taste (you could use honey instead)


1.  Wash the apple and peel the skin, cut into small cubes.
2.  Cover and freeze the milk until, slightly frozen, kind of like a slush.
3. Puree all the ingredients into a smooth paste in the blender.

Yummy apple milkshake is ready! Not just your regular apple juice - feel the difference!

- Nutmeg

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